Global Food Challenge for 11-14 years

Global food issues are complex. While supplies have surpassed population growth, 821 million people still go to bed hungry every night. This resource will help learners aged 11-14 to understand how global supply chains currently work; where our food comes from, and some of the challenges facing the small-scale farmers who produce it. Learners can […]

An Interview with Ebrottié: French Comprehension

Ebrottié is a cocoa farmer in Côte d’Ivoire. He is part of a Fairtrade certified cooperative. This interview transcript forms the basis of a French reading comprehension, in which Ebrottié describes the challenges of life in a cocoa farming community.

The Story of Chocolate: Unwrapping the Bar (shorter version)

A typical cocoa farmer in Cote d’Ivoire lives on around 74p a day. Many live in poverty. For women the situation is even worse, carrying a large part of the farming and domestic burden, but often having fewer rights than men. ‘The Story of Chocolate: Unwrapping the Bar’ looks at the unfairness at the heart […]

The Story of Chocolate: Unwrapping the Bar

A typical cocoa farmer in Cote d’Ivoire lives on around 74p a day. Many live in poverty. For women the situation is even worse, carrying a large part of the farming and domestic burden, but often having fewer rights than men. ‘The Story of Chocolate: Unwrapping the Bar’ looks at the unfairness at the heart […]

Fairtrade Fortnight

These resources were produced for the Global Learning Programme (GLP), England, to assist teachers with lesson planning during Fairtrade Fortnight.

World Food Day

These resources were produced for the Global Learning Programme (GLP), England, to assist teachers with lesson planning for World Food Day.