Patrick’s Virtual Visit: Fairtrade tea

Fairtrade_Patrick's virtual visit

This short film features Patrick answering questions about tea farming in Kenya and Fairtrade in a Q&A format. There are also supporting documents and activities.

Food Preparation and Nutrition – GCSE

Practical Action Food Preparation and Nutrition resource

This new set of resources from Practical Action supports teachers to deliver the new Food Choices, Provenance, Security and Sustainability units within the new Food Preparation and Nutrition GCSE courses.

Ethical and Sustainable Consumption

Ethical and Sustainable Consumption

This free teaching resource for Key Stages 2 & 3 (ages 7 to 14) accompanies Think Global’s 2017-18 Global Wallplanner. It uses some of the wallplanner photos of seasonal fruit and vegetables to explore the theme of Ethical and Sustainable Consumption.

Go Bananas

Go Bananas

This free, downloadable photo-pack aims to help learners aged 7-11 make links between the local and global by exploring where the bananas we eat in the UK come from.